Imagine a modern and rustic looking decor which looks like a wintergarden with a breathtaking view on the Rhone valley.
The french cuisine is raffined and follows the seasons and will charm you.


The chef elaborates daily lunch and dinner menus and you can also chose in our « a la carte » selection. (see the menu)
3 course lunch from monday to saturday at 34 sfr
daily special with a salad at 23 sfr
4 course dinner every day at 51 sfr , Except saturday buffet dinner at 57 sfr
We will be happy to organize your private or professional parties, as well as weddings for which our chef will submit you seasonal menus in accordance with your budget and special wishes.



